Description
Wrapper: Corojo
Binder: Nicaraguan
Filler: Nicaraguan
Origin: Nicaragua
Size: 6" x 44 Lonsdale
Guardian of the Farm Cerberus Lonsdale is a Nicaraguan puro made exclusively with Aganorsa-grown tobacco. Rolled at TABSA in Estelí, the 6 x 44 Lonsdale features the distinctive Corojo 2012 wrapper over all-Nicaraguan binder and filler, including a touch of medio tiempo. The slim format concentrates the blend’s spice, wood, and natural sweetness while delivering a slow, deliberate smoke.
The cigar opens with cedar, earth, cocoa powder, creamy hay, and black pepper. As it develops, raisin, caramel, bread, roasted nuts, cinnamon, dark roast coffee, and leather become more pronounced. The Corojo wrapper brings a signature spicy sweetness and a rich, smooth texture, while the Nicaraguan core keeps the profile firmly structured and expressive.
Cerberus Lonsdale is an excellent choice for smokers who enjoy medium-to-full Nicaraguan puros with a complex, traditional flavor profile. Its blend of wood, earth, coffee, raisin, spice, and cream makes it particularly satisfying with espresso, aged rum, or a full-bodied bourbon.
Description
Wrapper: Corojo
Binder: Nicaraguan
Filler: Nicaraguan
Origin: Nicaragua
Size: 6" x 44 Lonsdale
Guardian of the Farm Cerberus Lonsdale is a Nicaraguan puro made exclusively with Aganorsa-grown tobacco. Rolled at TABSA in Estelí, the 6 x 44 Lonsdale features the distinctive Corojo 2012 wrapper over all-Nicaraguan binder and filler, including a touch of medio tiempo. The slim format concentrates the blend’s spice, wood, and natural sweetness while delivering a slow, deliberate smoke.
The cigar opens with cedar, earth, cocoa powder, creamy hay, and black pepper. As it develops, raisin, caramel, bread, roasted nuts, cinnamon, dark roast coffee, and leather become more pronounced. The Corojo wrapper brings a signature spicy sweetness and a rich, smooth texture, while the Nicaraguan core keeps the profile firmly structured and expressive.
Cerberus Lonsdale is an excellent choice for smokers who enjoy medium-to-full Nicaraguan puros with a complex, traditional flavor profile. Its blend of wood, earth, coffee, raisin, spice, and cream makes it particularly satisfying with espresso, aged rum, or a full-bodied bourbon.
