Description
Wrapper: Mexican San Andrés Maduro
Binder: Nicaraguan Estelí
Filler: Nicaraguan Estelí and Jalapa
Origin: Nicaragua
Size: 6" x 52 Box-Pressed Torpedo
Lure Cigars The Wahoo is a PCA 2026 exclusive created for retailers attending the PCA Convention. The Ono is a 6 x 52 box-pressed torpedo made in Nicaragua, featuring a Mexican San Andrés Maduro wrapper over an Estelí binder and filler tobaccos from Estelí and Jalapa. Production is limited to 1,700 cigars.
The smoke opens with gritty earth, roasted peanut, cocoa nibs, espresso, cedar, and black pepper. As it develops, leather, cinnamon, stone-cracker minerality, baking spice, and a subtle peanut-brittle sweetness emerge. The final third builds toward darker chocolate, charred wood, leather, rich earth, coffee, and a lingering peppery finish.
The Wahoo Ono is a medium-to-full-bodied cigar with a dark, rich, and savory profile. Its blend of San Andrés sweetness, Nicaraguan earth, cocoa, espresso, leather, pepper, and baking spice makes it a strong choice for experienced smokers and an excellent companion to bourbon, aged rum, or dark roast coffee.
Description
Wrapper: Mexican San Andrés Maduro
Binder: Nicaraguan Estelí
Filler: Nicaraguan Estelí and Jalapa
Origin: Nicaragua
Size: 6" x 52 Box-Pressed Torpedo
Lure Cigars The Wahoo is a PCA 2026 exclusive created for retailers attending the PCA Convention. The Ono is a 6 x 52 box-pressed torpedo made in Nicaragua, featuring a Mexican San Andrés Maduro wrapper over an Estelí binder and filler tobaccos from Estelí and Jalapa. Production is limited to 1,700 cigars.
The smoke opens with gritty earth, roasted peanut, cocoa nibs, espresso, cedar, and black pepper. As it develops, leather, cinnamon, stone-cracker minerality, baking spice, and a subtle peanut-brittle sweetness emerge. The final third builds toward darker chocolate, charred wood, leather, rich earth, coffee, and a lingering peppery finish.
The Wahoo Ono is a medium-to-full-bodied cigar with a dark, rich, and savory profile. Its blend of San Andrés sweetness, Nicaraguan earth, cocoa, espresso, leather, pepper, and baking spice makes it a strong choice for experienced smokers and an excellent companion to bourbon, aged rum, or dark roast coffee.
